The Future of Food – Building sustainable food systems in indigenous communities – May 1, Heard Museum

The Future of Food –  Building sustainable food systems in indigenous communities
Heard Museum
Steele Hall,  2301 N. Central Ave., Phoenix, AZ 85004

Thursday, May 1, 2014
reception in the courtyard: 6:00 p.m.
program: 7:00 p.m.
Public Lecture:
Jim Enote, Director and Curator, Zuni Museum
Poetry Reading: Simon Ortiz, writer and poet
Music Performance: Randy Kemp, artist and musician

For more information contact: joan.mcgregor@asu.edu or rebecca.tsosie@asu.edu.
This event is supported by a College of Liberal Arts and Sciences/IHR Seed Grant, the Global Institute of Sustainability, and the School of Historical, Philosophical and Religious Studies.

RSVP at: https://ihr.asu.edu/node/1679/register